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Easter Treats

easter treats

You will need:

  • A slab of chocolate of your choice
  • Candy of your choice
  • Hot water
  • Plate & grease proof paper
  • cellophane & ribbon / jar with ribbon


  1. Break your chocolate into small pieces into a small glass bowl.
  2. Pour some boiling water into a bigger bowl, place your small bowl with chocolate inside the bigger bowl & mix with a spoon until your chocolate starts to melt.
  3.  Once chocolate has melted - spread on to your grease proof paper  into the shape you want. Add the candy topping of  your choice.
  4. Pop in the freezer  for 20mins to set.Wrap with cellophane & ribbon or break it up into small pieces & put it in a jar with a ribbon. It makes a lovely gift! Add sprinkles and 100s and 1000s to add colour...looks fab! 

Download instructions Easter Treats_Crafty Bugs

Courtesy of Christy from Crafty Bugs in Harare